Eating gluten-free isn’t just a preference for some of us—it’s a necessity. As someone with celiac disease, I know firsthand how challenging (and frustrating) it can be to find truly gluten-free fast food that’s actually safe to eat. Sure, plenty of places slap a “gluten-free” label on their menu, but that doesn’t mean we won’t…
Category: Food
Pi Day 2025: Empower Your Tastebuds with Unparalleled Gluten-Free Pies
March 14th is one of my favorite unofficial holidays—Pi Day! A day where math enthusiasts and pie lovers unite in the best way possible: by baking and eating way too much pie. As someone who is both celiac and a pie enthusiast, I love using this as an excuse to whip up some gluten-free treats….